Well done Mark! What a lovely round up! Watching your progress has been so wonderful. Looking forward to more awesome bakes and beautiful photography from you in 2025.
I predict you'll have mastered croquembouche by the end of 2025!
This means a lot - thank you Gill 😊 And your support, also! I’ve got a lot of plans for the new year — just need to swallow my, whatever, and crack on! I’m excited to share!
Following along on your baking journey has been just lovely Mark. Who knew you'd smash each challenge, brilliant. I'm not much of a baker, but you have certainly inspired more baking in my kitchen. Your photography is beautiful, moody, atmospheric images that please the eye and inspire me to give baking another go. I wish you a joyful and restful festive season, with lots of shared pots of tea and cake, followed by snuggles with Hiro.
Wow! You look like an expert baker and all of those treats made me hungry. Love your cozy home with the Napper.
Ahh thank you Marta! 🙇♂️😊
Well done Mark! What a lovely round up! Watching your progress has been so wonderful. Looking forward to more awesome bakes and beautiful photography from you in 2025.
I predict you'll have mastered croquembouche by the end of 2025!
Honestly, they all look delicious. I'm having a hard time picking out a favorite.
Ahh thanks Vanna! Super grateful ☺️
A fabulous first year!
Thank you, Kate! 😊 Here’s to an equally fabulous, if not more so, 2025 for all of us!
I still can't believe you've only been baking a year, you'd never be able to tell! You should be so pleased with everything you've achieved 💛
Thank you 🥹 That’s a huge compliment coming from you - which I very much appreciate!
Well done Mark. What an achievement. It’s been wonderful seeing your baking skills grow week by week. Already excited to see what you do next👏🏻👏🏻
This means a lot - thank you Gill 😊 And your support, also! I’ve got a lot of plans for the new year — just need to swallow my, whatever, and crack on! I’m excited to share!
Amazing journey. Well done, sir! 👏
Thank you, lovely one 🥰
What a great thing to have done - bold and brilliant. Looking forward to reading more
Thank you, Mark! Looking forward to being more bold and hopefully brilliant next year, too!
Amazing Mark. You should feel very accomplished. Hats off to you 👏🏻
Thank you so so much 😄 Feeling very proud 😊
Yay - that fills me with joy that you've enjoyed my posts :) As, likewise!
And thank you so much - here to a fantastic, awesome 2025 for us both! I may have to master how to spell croquembouche first...
Congrats, Mark! Amazing job!! I tried so hard to pipe cookies for Christmas this year, and none worked, so feel proud of your piping!!
Following along on your baking journey has been just lovely Mark. Who knew you'd smash each challenge, brilliant. I'm not much of a baker, but you have certainly inspired more baking in my kitchen. Your photography is beautiful, moody, atmospheric images that please the eye and inspire me to give baking another go. I wish you a joyful and restful festive season, with lots of shared pots of tea and cake, followed by snuggles with Hiro.